75% of the time, today would be the last day of the month, National Chocolate Lover's Month/Chocolate Month, and National Chocolate Souffle Day would be the perfect way to end the month. Well, this year isn't in that 75%, but it's still National Chocolate Souffle Day!
I've never made a chocolate souffle, but I have made souffle in the past. Twice, both for one lab because my first was a disaster. If you're careful and patient souffles are pretty easy, but if you rush any part of the process... you end up with a hot mess. NPR has some information about the science involved in making the perfect souffle. If you feel like giving it a shot, Reluctant Gourmet and Real Simple both have recipes that look pretty good.